OptimaΙΙBlend™ fluidizing zone mixers from American Process Systems® are capable of preparing a homogenous mix independent of particle size, shape, or density. The unique agitation of the OptimaΙΙBlend™ fluidizing zone mixer (FZM), ensures efficient yet gentle blending, short cycles, low operating costs, minimal product degradation and one of the highest production capacities of any mixer type.

The mixers consist of twin shaft, overlapping or tangential paddle assemblies which are counter rotating at comparatively low rotor speeds drawing material from each rotor drum and lifting the ingredients up and between the rotors. This creates a mechanical fluidized zone where particles can freely transpose, thereby eliminating segregation.

Micro-minors are mixed regardless of where they are added into the mixer. Shear generation is very low and therefore minimal heat is generated. As a result extremely fragile ingredients such as flakes or whole coffee beans can be blended with minimal degradation.