Better coatings start with APS
American Process Systems® batter and breading blending equipment is ideal for dry bulk mixing dry powders used to adhere to meats using ingredients such as ground cracker meal, fine breadcrumbs, friable Panko or straight flours including wheat. Ingredients can also be added to help batter adhesions such as starch and leavening.
Don't know what type of blender best fits your needs? Contact us and we will guide you to the best choice for your application.
